Phaidon Press Pozostałe - książki, ebooki i audiobooki

Acclaimed American chef Jeremy Fox’s eagerly awaited sequel to the global bestseller On Vegetables, featuring more than 160 recipes for the home cook and creative carnivore It was tasting his Jewish grandmother’s beef and tongue dish in Pennsylvania at the age of nine that first inspired chef Jeremy Fox’s passion for food. Described by David Chang as ‘one of the greatest chefs America’s ever produced,’ Fox is celebrated for the inventive food he ...

A luxurious collection of the best recipes from the world's leading Italian cookbook - with all new photography and designFirst published in 1950, Il Cucchiaio d'Argento, or its English-language offspring The Silver Spoon, is the ultimate compilation of traditional home-cooking Italian dishes. In this all-new luxurious book, The Silver Spoon Classic features 170 of the very best-of-the-best recipes from Italy's incredibly diverse regions. Carefully selected from Phaidon's Sil...

Science meets design in this graphically stunning introductory tour of Earth's amazing biodiversity This artful and accessible guide to Earth's Tree of Life - the reference tool used by scientists to organize the incredible variety of living things on our planet - helps young readers understand how every living creature, from the tiniest germ to the biggest blue whale, is part of one big family tree. Stunning layouts feature fascinating facts and stories behind some of the m...

‘[Chet Sharma] is not only one of the most exciting chefs in London, but also one of the cleverest.’ – Great British Chefs The much-anticipated debut cookbook from the lauded chef behind BiBi, the innovative and groundbreaking Indian restaurant in London beloved by critics and customers alike Chet Sharma began his career as an academic before working as a development chef for many of the world’s best restaurants, from Mugaritz in San Sebastian, Spain, to ...

A stunningly illustrated, informative introduction to the wonders of rocks and minerals and what they can tell us about our planet – perfect for readers aged 6-9 Award-winning science writer and geologist Maya Wei-Haas introduces young readers to the fascinating world of rocks through the art of observation. Starting with a friendly question-and-answer format, she explores the diversity of rocks and minerals and how a rock’s shape, color, or texture help to tell th...

Celebrate the beauty and creativity of the world’s greatest contemporary gardens through this stunning survey highlighting the leading designers of today The Contemporary Garden showcases 300 outstanding gardens in more than forty countries across the globe. Curated in collaboration with an international team of horticultural experts, this wide-ranging collection includes iconic public gardens such as the High Line and Changi Airport Garden, as well as private gems, such...

A poetic read-aloud introduction to space for readers aged 2-5 years that, when opened and folded back, creates a freestanding galactic globe, fastened by a magnetic closure Children are invited to explore space for the first time through rhyming verse and exquisite illustrations: from the Moon and the Sun they see every day, to the fiery and icy worlds of the eight planets in our solar system, and from asteroids and stars, to the galaxy we call home. Secondary text offers ...

The Silver Spoon, the most influential and successful Italian cookbook of the last 50 years, is now available in a brand new revised edition. Originally published in 1950, it became an instant classic, selling over one million copies in eight editions. Considered essential in every household, it is still one of the most popular wedding presents today.The Silver Spoon was conceived and first published by Domus, the design and architectural magazine famously directed by Giò Pon...

The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey's unique food traditions, Musa Dagdeviren, as featured in the Netflix docuseries Chef's Table Vibrant, bold, and aromatic, Turkish food – from grilled meats, salads, and gloriously sweet pastries to home-cooking family staples such as dips, pilafs, and stews – is beloved around the world. This is the first book to so thoroughly showcase the diversity of Turkish food, with 550 reci...

A masterclass in baking and working with chocolate, the Italian way – the latest title in the prestigious Silver Spoon family The Silver Spoon kitchen is known throughout the world as the authoritative voice on Italian cuisine and the leading Italian culinary resource – this new book on everyone's favorite ingredient features 100 of the best Silver Spoon chocolate recipes, accompanied by all-new photography and design, as well as 30 core recipes for working with chocolate, ea...

Navigating the world of collecting can be a tricky process, especially for one just starting out in the art market. The world’s leading art market expert Magnus Resch explains the core principles of the art market and reveals the secrets of how to build and grow an art collection.

Featuring a bright stylish cover and sturdy colorful pages, My Art Book of Love pairs 35 famous artworks with sweet read-aloud text to illustrate the many feelings love can inspire – from joy to strength to togetherness.

A visually stunning celebration of the world’s most brilliant, bold, and boundary-pushing makeup artistsMakeup is empowering. It’s a means of experimentation, reinvention, provocation, disguise, and protection. It can be ‘barely there’ or transform someone’s appearance entirely. And in the hands of the finest practitioners, it can traverse into a whole other fantasy land.Blush is the very first global survey to celebrate the most exciting makeup artists working today. Nomin...

An essential collection of beloved home cooking recipes from India’s most famous food historianClassic Indian Recipes is a vibrant celebration of the diversity and depth of Indian cuisine. Pushpesh Pant, author of the global bestseller India: The Cookbook, presents a carefully curated treasury of tried-and-tested dishes from across the country, inviting home cooks around the world to experience this unique and extraordinary culinary culture.The book’s more than 150 recipes re...

A beautifully illustrated survey of the world’s most inspiring kitchen gardens, from potagers and historic estates to rooftop urban farmsThis stunning volume celebrates the rich history of kitchen gardens through more than 50 of the world’s finest examples, each explored in depth through gorgeous imagery, vivid storytelling, and insightful texts highlighting garden and growing details.Organized geographically, the book reveals how climate, culture, and history inform producti...

A rhyming, read-aloud introduction to dinosaurs and early life on our planet that, when opened up and folded back, creates a free-standing globeThis exciting addition to the bestselling Our World collection invites children to explore life on our prehistoric planet through rhyming verse and stunning illustrations.Beginning with the origins of early life in the oceans billions of years ago, Our Prehistoric Planet travels chronologically through the development of giant crocodi...

Over 100 global artists working with collage, as chosen by art experts, now available in paperback for the first timeCollage is an artistic language comprising found images, fragmentary forms, and unexpected juxtapositions. While it first gained status as high art in the early twentieth century, the past decade has seen a fresh explosion of artists using this dynamic and experimental approach to image making. Taking a broad definition – from analog cut-and-paste compositions ...

A whimsical visual survey of the house cat in art and popular culture, exploring humanity’s enduring connection to one of our most loved animal companionsCats have been beloved and depicted by humans for millennia. These captivating animals appeared as worship statuettes in ancient Egypt, in anthropomorphic illustrations in Victorian England, and, today, in contemporary artwork, on fashion runways, and as social media memes.Cat celebrates how our feline friends have been depi...

The very best plant-based recipes from the bestselling Vegan: The Cookbook, collected in an elegant and easy-to-use new cookbook The Vegan Kitchen offers a delicious tour of plant-based cooking across countries and cultures. This stylish volume collects 75 of the best recipes from Jean-Christian Jury’s classic compendium Vegan: The Cookbook, highlighting fresh, tasty dishes enjoyed in every corner of the globe.Here, home cooks will discover creative techniques for transformin...

A celebration of art-making.’ – Wall Street Journal An accessible, comprehensive celebration of the vast range of human artistry from 28,000 BC to today, now available in a gift-friendly mini format Phaidon’s groundbreaking book presents art differently from all other compendia by revealing the huge diversity – or in many cases, the similarity – of artistic achievements around the globe. Images of more than 600 works from all periods and regions are arranged in chronological ...

An expansive and awe-inspiring visual survey celebrating the stunning beauty of butterflies and moths across art, history, science, and culture Butterflies have enchanted people for thousands of years, capturing human imagination for so long that they are deeply entwined in our culture and history. Butterfly: Exploring the World of Lepidoptera delves into this enduring love for butterflies, moths, and caterpillars, taking readers on a journey across continents and cultures to...

A graphically stunning introduction to constellations for the youngest readers, following the meteoric rise of global bestseller Seeing Stars This stylish, informative board book helps younger children identify six of the most recognizable animal constellations from The Great Bear to the The Southern Fish. Each constellation is introduced as a cluster of stars with its connected-line shape; readers then guess the animal through a series of read-aloud clues. A full animal illu...