A Guide to Drinking in Venice is a visually stunning hardback that uncovers the fascinating history of drinking in one of the world’s most iconic destinations.Since its foundation in the year 421 AD, Venice has perfected the art of living well. Its merchants brought back seductive wines, explorers wrote of invigorating drinks, and visitors added their own traditions. All the ingredients for a great cocktail.In A Guide to Drinking in Venice, Susan L. Schwartz blends stories of...
This brand-new gift series taps into an exciting and never-more prescient trend: moving away from screens and phone addiction and finding happiness, productivity and energy in the simplicity of the everyday.In This Book Will Give You Energy, psychologist Dr Katie Cooper teaches the reader to adopt new habits through daily activities that will stimulate these essential brain chemicals, helping you reach optimum levels of serotonin and dopamine throughout the day. Divided into ...
This brand-new gift series taps into an exciting and never-more prescient trend: moving away from screens and phone addiction and finding happiness, productivity and energy in the simplicity of the everyday.In This Book Will Make You Happy, psychologist Dr Katie Cooper teaches the reader to adopt new habits through daily activities that will stimulate these essential brain chemicals, helping you reach optimum levels of serotonin and dopamine throughout the day. Divided into t...
Calling forth your Japanese pantry staples to take your daily cooking to the next level!In JapanEasy Kitchen, Tim Anderson shares delightfully easy recipes, centred on a selection of go-to Japanese ingredients: kombu and katsuobushimisosoy saucesake, mirin and rice vinegarrice and noodlestofuponzu, yuzu juice and yuzu koshocurry rouxtea and other beverages Using these widely available items, you’ll learn to make mains, sides, sweets, and drinks. From Watermelon and Avocado Su...
Create the garden you want with instant impact – growing doesn't get easier than this! Created for beginner gardeners, The Instant Garden will give you the confidence to easily transform your outdoor space – whether you’re renting, have your first foot on the property ladder, rejuvenating an unloved garden for the first time, or want to give your garden a refresh. Capturing the essence of the Dig Club’s offering – their ‘Instant’ Beds and Pots model – this book is simple, fun...
Discover the joy of crocheting with chunky yarn and big hooks in no time!Chunky Crochet features a modern collection of crochet garments and accessories that seamlessly fit into your daily life. Whether you're a beginner or an experienced crocheters, this book offers 16 stylish projects including sweaters, hats, vests, blankets, rugs, and pillows.Master the basics with clear illustrations and concise instructions as Swedish designer, Amanda Ljunggren guides you through each s...
A modern and practical guide to growing and caring for a flower-filled garden through the seasons.How Does Your Garden Grow? is an approachable guide that takes you through the small steps needed to grow and care for your garden. Gardener and expert flower-grower Milli Proust will help you achieve your gardening goals whether you dream of a flower-filled haven or a productive, vibrant space to enjoy. Discover the best ways to start growing, from planning and designing your sp...
The Light in the Dark Tarot is designed to encourage the reader through dark times, sparking a warm glow within.Consisting of 78 beautifully illustrated cards covering the major and minor arcana, the deck is packed with rituals and actions to guide the reader through difficulty and help them make positive next steps. Each card can be used either as a tarot or an oracle card, with their meanings offering comfort, encouragement and reassurance.Prayer-like in its design, with so...
Vietnamese dishes are often thought of as time-consuming and intricate, likely due to the popularity of the country’s famously delicious but complex dish, Pho.However, there are many dishes that, with the right ingredients and a little know-how, come together in no time and, even better, in just one pan! Discover just how easy it is to create Vietnamese flavours without the fuss in Thuy Diem Pham's latest book, One Pan Vietnam.Packed with simple and mouth-watering Vietnamese-...
Discover the heart of Japanese donabe cooking with simple yet delicious one-pot dishes from a renowned culinary expert.Donabe are the Japanese earthenware pots that have been used in Japan for centuries, and continue to be loved for their efficiency and beauty.In Simply Donabe, Naoko Takei Moore showcases how you can create Japanese one-pot dishes at home and guide you towards incorporating donabe into your daily life – donabe is not just cookware, but it’s a way of life that...
Get your favourite Chinese food on the table in minutes with Simply Speedy Chinese.In each chapter, Suzie Lee will showcase her handy shortcuts, enabling you to get a tasty meal served up in 30 minutes or less. From Honey Chilli Beef and Quick Dumplings to Hot Peanut Butter Noodles and Mochi, satisfy your Chinese cravings quicker than the time it takes to order a takeaway.Whether you’re a busy mum with only 10 minutes to spare before it’s time to put the kids down, a hungry s...
A Crochet Year is a captivating collection of 20 projects made with the seasons in mind.In Spring, prepare your home for the year ahead and decorate your dining table with pleasing raffia Placemats; create the perfect accessories for time spent outdoors in Summer with the Beach Mat and Sun Visor; welcome the Autumn reset and add a touch of luxury to the home with a beautiful patchwork Cushion and hunker down in the cold Winter months with an oversized Wrap.The patterns are sp...
A collection of recipes from an effortlessly stylish city, interspersed with stories that set the culinary scene of the Danish capital.From the chic restaurants of Vesterbro to the buzzing streets of Nørrebro, eating in Copenhagen is quite unlike dining anywhere else in the world. Known for its innovation, the city’s calming vibe draws people from everywhere, and for good reason.Eat Copenhagen explores the feel and the taste of Copenhagen through the recipes – from early morn...
Sashiko has become a popular buzzword in the fashion and craft world, often oversimplified in its mainstream adoption. Japanese Sashiko Artisan Atsushi Futatsuya seeks to restore its true essence in Sashiko: The Untold Story. This book offers a rich history and philosophy of Sashiko, exploring its stitches, traditions and proper application.Celebrating this historical technique, this book delves into its origins and addresses the cultural appreciation of this craft. Through c...
Elevate your sewing skills and wardrobe with this essential guide to Workwear from Merchant and Mills.Discover the timeless world of Merchant and Mills with their latest book, designed to help you create a practical and stylish unisex wardrobe from scratch. This collection features four versatile garment patterns along with a simple kit bag, perfect for everyday wear and crafted with precision.Embark on a creative journey with step-by-step instructions and inspiring photograp...
The Anatomy of a Japanese Knife is the definitive introduction to the best knives in the business. The craftsmanship of Japanese knives is unparalleled and much coveted across the globe; to own a blade forged in Japan is to know quality, respect history and love food. The Anatomy of a Japanese Knife walks us through the principles of knifemaking, from blade shapes, materials, handles and finishes to showcase the very best that Japan has to offer.It also tells the story of ico...
‘What are young men to rocks and mountains?’, wondered Elizabeth Bennet in Pride and Prejudice – and more than 200 years later, many of us are still asking ourselves the same thing!Little wonder, then, that Jane Austen’s words are some of the most enduring, as her wit and wisdom extended far beyond her lifetime. Accompanied by beautiful illustrations that portray Austen's characters and her world at its most relatable, Jane Said It Best is a celebration of over 70 of her astu...
"A joyful, delicious celebration of Greece's Yiayias and the wonderful food they quietly, skillfully cook. This book will transport you, warm your soul and make you a better cook. I love it." – Rosie BirkettYiayia: Time-perfected Recipes from Greece’s Grandmothers showcases regional Greek cookery and features sharing and feasting dishes, mainly vegetarian, from the kitchens of grandmothers across Greece.Think Stuffed Courgettes from Lesvos, ;a Cycladic Fourtalia, Corfiot spic...
Many people are intimidated at the idea of cooking Japanese food at home. But in JapanEasy, Tim Anderson reveals that many Japanese recipes require no specialist ingredients at all, and can in fact be whipped up with products found at your local supermarket. In fact, there are only seven essential ingredients required for the whole book: soy sauce, mirin, rice vinegar, dashi, sake, miso and rice. You don't need any special equipment, either. No sushi mat? No problem -- use ju...
Hot Dinners Best Cookbooks of 2022The Times Best Food Books of 2022"I love this book, full of joyfully simple, scrumptious, honest cooking – Theo has created the most delicious dishes. You won’t be able to resist." – Jamie Oliver"Theo Randall’s Italian food is some of the best I’ve ever eaten." – Diana Henry’s Autumn 2022 Best Cookbooks, The TelegraphElevate your cooking and eating the easy way with The Italian Pantry.World-renowned chef Theo Randall shares his 10 pantry stap...
OVER 50 RECIPES THAT BRING MATCHA INTO YOUR EVERYDAY. Matcha at Home is a collection of bold, nourishing and genuinely delicious recipes, from drinks to food, all designed to make matcha feel effortless.Master a perfect hot or iced latte with flavour ideas like Vanilla Sea Salt, Lavender, Mango or Brown Sugar Cinnamon. Then explore food recipes including Fluffy Matcha Pancakes, Orange & Almond Yoghurt Bark, Matcha Tiramisu and The Ultimate Matcha Cookie.With caffeine levels o...
Discover 17 stunning knitting patterns that celebrate the joy of wool, from treasured yarn brand Malabrigo.This collection features Malabrigo’s most-loved patterns from the last 20 years, along with new designs that that are sure to become fan-favourites. You’ll find timeless staple knits with intriguing textures and techniques, including shawls, sweaters, hats, mitts, socks and cardigans. With beautiful photography from Uruguay, you’ll be inspired to cast on immediately.Mala...
Believe it or not, Japanese cuisine in general is actually quite vegan-friendly, and many dishes can be made vegan with just a simple substitution or two. You can enjoy the same big, bold, salty-sweet-spicy-rich-umami recipes of modern Japanese soul food without so much as glancing down the meat and dairy aisles. And best of all, it's super-easy to make! In Vegan Japaneasy, Tim Anderson taps into Japan's rich culture of cookery that's already vegan or very nearly vegan, so th...
Mediterranea is a delicious deep-dive into the kitchens of the Med's most qualified cooks: its grandmothers.A colourful, sensory journey through the coastal region, this book is a celebration of one of the best food cultures of the world, packed with beautiful location photography to boot – think stunning pasta dishes from Sicily, classic desserts from the Côte d'Azur, Croatia's best fish dishes, fresh and vibrant Turkish salads and Greece's best vegetable-rich one pots, all ...
